Sausage Quiche

6 ingredients
8 steps

Ingredients

  • 1 lb. good sausage
  • 3/4 c. chopped onion
  • 1/2 pt. carton whipping cream
  • 3 eggs
  • 1 c. or more shredded Cheddar cheese
  • 9-inch deep dish pie shell (half cooked before using)

Directions

  1. 1
    Crumble and cook sausage with onions
  2. 2
    until
  3. 3
    sausage is done. Drain well and put in half cooked
  4. 4
    pie
  5. 5
    shell.
  6. 6
    Combine eggs (beaten well) with whipping cream and
  7. 7
    pour
  8. 8
    over sausage mixture. Top with cheese and bake in a 350° oven for 25 or 30 minutes or until set. Cool slightly before cutting.

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