Clam Dip

6 ingredients
1 steps

Ingredients

  • 8 oz softened cream cheese
  • 1/4 c sour cream
  • 6-1/2 oz can clams, drained, save 2 tbs juice
  • 1 tbsp chopped parsley
  • 1 clove garlic, minced
  • 1/2 tsp worcestershire

Directions

  1. 1
    Beat cream cheese, sour cream and clam juice. Stir in remaining ingredients. Chill overnight.

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