Sausage Ring

6 ingredients
4 steps

Ingredients

  • 1 1/2 lb. sausage
  • 1 1/2 c. saltine cracker crumbs
  • 2 eggs
  • 1/4 c. milk
  • 1/4 c. chopped onion
  • 1 c. chopped apple

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Press lightly into greased 6-cup ring mold.
  3. 3
    Loosen edges with spatula and unmold into shallow baking pan.
  4. 4
    Bake at 350° for 1 hour, drain fat and move to warm platter.

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