Sausage Roll

6 ingredients
9 steps

Ingredients

  • 1 pkg. frozen bread dough
  • 1 large pkg. sharp shredded Cheddar cheese
  • 1 lb. sausage (mild or hot)
  • 3/4 to 1 1/2 tsp. salt
  • 1 1/2 tsp. pepper
  • 2 to 3 tsp. crushed red pepper

Directions

  1. 1
    Thaw frozen bread dough overnight.
  2. 2
    Prick and fry sausage with salt, pepper and crushed red pepper.
  3. 3
    Drain on paper towel.
  4. 4
    Place bread dough on floured board and roll out.
  5. 5
    Sprinkle sausage over dough.
  6. 6
    Sprinkle cheese last.
  7. 7
    Roll and secure toothpick.
  8. 8
    Spray cookie sheet with Pam.
  9. 9
    Place on cookie sheet and cook until golden brown at 350°.

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