Sausage Roll
6 ingredients
9 steps
Ingredients
- 1 pkg. frozen bread dough
- 1 large pkg. sharp shredded Cheddar cheese
- 1 lb. sausage (mild or hot)
- 3/4 to 1 1/2 tsp. salt
- 1 1/2 tsp. pepper
- 2 to 3 tsp. crushed red pepper
Directions
-
1Thaw frozen bread dough overnight.
-
2Prick and fry sausage with salt, pepper and crushed red pepper.
-
3Drain on paper towel.
-
4Place bread dough on floured board and roll out.
-
5Sprinkle sausage over dough.
-
6Sprinkle cheese last.
-
7Roll and secure toothpick.
-
8Spray cookie sheet with Pam.
-
9Place on cookie sheet and cook until golden brown at 350°.
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