Sausage Roll

7 ingredients
7 steps

Ingredients

  • 1 Bob Evans sausage roll
  • 1 pkg. crescent rolls
  • 1 green pepper, diced
  • 1/2 tsp. minced onion
  • 1 tsp. Italian seasoning
  • 1 egg
  • 1 c. grated Swiss cheese

Directions

  1. 1
    Cook sausage and drain.
  2. 2
    Mix sausage, green pepper, egg and seasonings in bowl.
  3. 3
    Roll out 2 rectangles of dough to about 8 x 10-inch size.
  4. 4
    Spread all of mixture on top of both rolls, almost to edges.
  5. 5
    Sprinkle Swiss cheese on top of both rolls and roll up lengthwise.
  6. 6
    Brush on egg white.
  7. 7
    Bake at 350° for 30 minutes.

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