Sausage Rolls

Directions

1. 1
   Preheat oven to 350 degrees .
2. 2
   Unroll crescent roll dough on floured board or counter.
3. 3
   Press seams together.
4. 4
   Layer dough with uncooked sausage, cheese, and green onions.
5. 5
   Add black pepper to taste if desired.
6. 6
   Roll dough jelly-roll fashion, pinch seam to seal.
7. 7
   Chill for 10 to 15 minutes.
8. 8
   Cut into 1 inch slices.
9. 9
   Place on greased baking sheets and sprinkle each with mozzarella if desired.
10. 10
    Bake at 300 degrees for 30 minutes until sausage is cooked through.