Sauteed Edamame

5 ingredients
1 steps

Ingredients

  • 2 tablespoons canola oil
  • 1 medium onion, diced
  • 2 teaspoons chopped garlic
  • Salt and freshly ground black pepper
  • 1 (10-ounce) bag frozen shelled edamame, thawed

Directions

  1. 1
    ["Heat oil in a large skillet over medium heat.", "Add onions and garlic, season with salt and pepper, to taste and saute for 2 minutes.", "Add edamame and saute for 4 minutes until edamame are heated through and onions are tender.", "(Reserve leftover Sauteed Edamame for online Round 2 Recipe \"Bowtie Pasta with Edamame.)""

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