Chocolate-Nut Angel Cake

4 ingredients
9 steps

Ingredients

  • 1/4 c. cocoa, sifted
  • 1 pkg. angel food cake
  • 1 1/3 c. water
  • 1/3 c. nuts, chopped fine

Directions

  1. 1
    Add sifted cocoa
  2. 2
    to
  3. 3
    dry cake mix.
  4. 4
    Prepare angel food as directed on package, increasing water to 1 1/3 cups.
  5. 5
    After blending, fold in
  6. 6
    chopped nuts.
  7. 7
    Bake as directed on package. After cake has
  8. 8
    cooled, remove from pan and serve with whipped cream.
  9. 9
    (I use Betty Crocker cake mix; it comes out fluffier.)

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