Sauteed Sirloin Tips
7 ingredients
3 steps
Ingredients
- 3 lb. sirloin tips
- 2 cans mushroom soup
- 3/4 c. sherry
- 1 c. water
- 3 medium onions, sliced 1/2-inch thick
- 1/2 lb. mushrooms, sauteed
- 1 1/2 tsp. garlic salt
Directions
-
1Saute sirloin tips.
-
2Add mushrooms, onions, mushroom soup, sherry, garlic salt and water.
-
3Simmer, covered, for 2 hours. Serves 8.
Products Matching These Ingredients
Cream soup air corners
E NOVA 3
Pella Mushroom Coffee
Mushroom Coffee
RYZE
Cream Of Mushroom Condensed Soup
Tops
C NOVA 4
Creamy potato soup mix
E NOVA 4
Sirloin burger with vegetables chunky soup
B NOVA 4
Cuts & tips asparagus
A NOVA 3
Sherry cooking wine, sherry
C NOVA 3
Hearty sirloin burger soup
C NOVA 4
Angus beef top sirloin
C NOVA 1
Bamboo Shoots Tips In Water
Wel-Pac
A NOVA 1
Asian beef tips with roasted squash and rice
NOVA 4
More Recipes to Try
Erin's Sweet Potato Casserole
6 ingredients
Savory Baked Tofu
12 ingredients
Bobby Flays German Chocolate Cake with Coconut-Pecan Cajeta Frosting
35 ingredients
Applesauce Cinnamon Bread
8 ingredients
Red Potato and Apple Galette
10 ingredients
Lemon, cinnamon, tumeric & cayenne pepper with coconut water
6 ingredients
Creamy Cucumber and Tomato Salad
9 ingredients
Chicken Divine With Broccoli Recipe
11 ingredients
Refried Split Yellow Peas
6 ingredients
Hamburger Shish Kabobs Recipe
8 ingredients
Chilled Avocado Soup with Scallops
12 ingredients
Jenny's Tuna Casserole
6 ingredients