Savory Basil Green Beans
8 ingredients
4 steps
Ingredients
- 2 lbs green beans, ends snipped and broken into 1 inch pieces
- 1 green pepper, cored and chopped
- 2 -3 garlic cloves, diced
- 12 onion, to taste, chopped
- 14 cup oil
- 2 tablespoons dried basil (to taste)
- 12 cup boiling water
- 2 cups parmesan cheese
Directions
-
1In a large frying pan add to it the oil and garlic, onion and pepper and saute.
-
2next add green beans and hot water and toss basil into pan, allow it to come to a boil and then reduce heat to simmer and cover with a lid.
-
3let cook about 15 mins or until you feel beans are tender,.
-
4remove from heat and add cheese, let cheese melt and serve.
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