Savory Beef Stew

13 ingredients
7 steps

Ingredients

  • 2 to 3 lb. beef cubes
  • 3 c. water
  • flour
  • oil
  • 3 carrots, chopped
  • 3 small potatoes, chopped
  • 1 large onion, sliced
  • salt
  • pepper
  • paprika
  • thyme
  • parsley flakes
  • garlic salt

Directions

  1. 1
    Roll beef cubes in flour and brown in small amount of oil. May cook in electric skillet.
  2. 2
    Add water (2 cups only).
  3. 3
    Add seasonings to taste.
  4. 4
    Cook over low heat (200° to 225°) in electric skillet until tender.
  5. 5
    Add carrots, potatoes, onions and 1 cup of water, if needed.
  6. 6
    Cook over medium heat until vegetables are done, approximately 1 hour.
  7. 7
    Serves 6.

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