Savory Blueberry Pizza

8 ingredients
8 steps

Ingredients

  • 1 pound pizza dough
  • 1 (1/2) cups grated mozzarella cheese
  • 1/2 cup crumbled gorgonzola cheese
  • 4 ounces diced pancetta (or bacon) cooked and drained
  • 1/4 cup sliced red onion
  • 1 cup fresh blueberries
  • 1/4 cup thinly sliced fresh basil
  • Dash freshly ground pepper

Directions

  1. 1
    Preheat oven to 450°F.
  2. 2
    Lightly flour a work surface.
  3. 3
    Pat and stretch dough into a 10 x 14-inch oval; place on a large baking sheet.
  4. 4
    With a fork, pierce dough in several places.
  5. 5
    Leaving a 1-inch border, sprinkle dough with half the mozzarella, the gorgonzola, pancetta and red onion
  6. 6
    Bake until crust is golden brown, 12 to 14 minutes.
  7. 7
    Sprinkle blueberries and remaining mozzarella over pizza; bake until cheese is melted and crust is golden brown, about 2 minutes longer.
  8. 8
    Remove from oven; top with basil and pepper

Products Matching These Ingredients

More Recipes to Try