Savory Eggs
7 ingredients
1 steps
Ingredients
- 5 hardboiled eggs, sliced
- 2 cups grated cheddar cheese
- 1 medium onion, finely chopped
- 1 can cream of mushroom soup
- 1 teaspoon savory
- 1 teaspoon dry mustard
- 1 tablespoon butter
Directions
-
1{"0":"Over medium-low heat, saute onion in butter. Add savory and mustard, stir before adding mushroom soup and cheddar cheese. Stir until cheese is melted and remove from heat.","2":"5 minutes before serving add eggs and heat through. Serve on toast or English muffins. Do not cover."}
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