Savory Green Beans

11 ingredients
8 steps

Ingredients

  • 1 lb. fresh green beans
  • 1 Tbsp. butter
  • 1/2 c. chopped onion
  • 1/2 red bell pepper, chopped
  • 1/2 yellow bell pepper, chopped
  • 1/3 c. water
  • 3/4 tsp. dried dill weed
  • 1/2 tsp. savory
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 3 medium tomatoes, chopped

Directions

  1. 1
    Wash and string beans.
  2. 2
    Set aside.
  3. 3
    In 4-quart saucepan, over medium heat, melt butter and saute onion and peppers about 5 minutes or until tender.
  4. 4
    Add water and seasonings.
  5. 5
    Bring to a boil and add green beans.
  6. 6
    Cover; reduce heat and simmer 15 minutes.
  7. 7
    Add tomatoes and continue cooking until beans are tender, about 10 minutes.
  8. 8
    Serves 4 to 6.

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