Savory Nut Seasoning

Directions

1. 1
   Preheat Oven to 325 degrees.
2. 2
   Lightly grease 2 edged baking sheets.
3. 3
   In a large bowl, beat 2 egg whites until slightly thickened yet still a bit frothy.
4. 4
   Add 6 cups of pecans; stir until well coated.
5. 5
   Add sugar mix, stirring as you add.
6. 6
   When well coated place equal parts in single layer on cookie sheets.
7. 7
   Bake 10 minutes; stir.
8. 8
   Bake 10 minutes more; stir.
9. 9
   Bake 5 minutes more.
10. 10
    Transfer to a cookie sheet lined with wax or parchment paper.
11. 11
    Cool completely.
12. 12
    Store in air tight container (baggie or tin).