Savory Pork Ribs

Directions

1. 1
   Parboil ribs in water with salt, garlic powder, sage and onion.
2. 2
   Combine barbecue sauce and honey in a bowl.
3. 3
   After ribs partially cook, drain.
4. 4
   In a large bowl or pan, arrange ribs with meaty side down.
5. 5
   Pour in barbecue sauce and marinate overnight, covered.
6. 6
   Cook in slow oven (300°
7. 7
   to 325°) until tender. Additional salt or spices may be added.
8. 8
   Can be cooked in crock-pot.