Savory Southern Squash

Directions

1. 1
   Combine squash and onion in a medium saucepan with boiling salted water to cover. Cook 10 minutes or until squash is tender; drain well.
2. 2
   Mash squash and onion; drain once again. Add salt and pepper; stir well.
3. 3
   Heat bacon drippings in a large skillet. Add mashed squash mixture. Cook over medium heat, stirring occasionally, 20 minutes or until mixture is browned.