Savory Zucchini Cake

Name: Savory Zucchini Cake
Ingredients: 1.1 ounces zucchini; 1 large onion; 7 ounces grated cheese; 1 cup 1 tablespoon all-purpose flour; 2 teaspoons baking powder; 1/2 cup oil; 5 eggs; 4.4 ounces bacon; garlic powder; salt; pepper

11 ingredients

4 steps

Ingredients

1.1 ounces zucchini
1 large onion
7 ounces grated cheese
1 cup 1 tablespoon all-purpose flour
2 teaspoons baking powder
1/2 cup oil
5 eggs
4.4 ounces bacon
garlic powder
salt
pepper

Directions

1

Preheat the oven to 180 degrees Celsius/ 350 degrees Fahrenheit.
2

.Grate the zucchini. Chop the onion and the bacon. Beat the eggs.
3

In a large bowl mix together all the ingredients. Season to taste.
4

Pour the mixture into a large baking tray (40 cm x 30 cm/ 15.7 x 12 inches) lined with baking paper or oiled. Bake for about 30 minutes until the eggs are set and the cake is golden brown.