Saxo Spinach Dip

5 ingredients
4 steps

Ingredients

  • 8 oz. Velveeta
  • 8 oz. cream cheese
  • 2 medium tomatoes, chopped
  • 4 green onions, chopped
  • 10 oz. frozen chopped spinach

Directions

  1. 1
    Melt Velveeta and cream cheese together.
  2. 2
    Stir in remaining ingredients.
  3. 3
    It's best to thaw the spinach beforehand.
  4. 4
    May be served hot or cold.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3
Velveeta Shells & Cheese

Velveeta Shells & Cheese

Velveeta

NOVA 4

Velveeta, Mexican Style Cheddar Blend

Redco Foods Inc.

NOVA 4
Velveeta Shreds

Velveeta Shreds

Velveeta

NOVA 4

More Recipes to Try

Peanut Butter Cookies

5 ingredients

Surprise Cookies

11 ingredients

Shrimp In Cheese Sauce

8 ingredients

Monkey Bread

5 ingredients

Fresh Plum Bubble

9 ingredients

Crab And Shrimp Quiches

10 ingredients

Alda'S Hot Cheese Dip

5 ingredients

Swiss Cheese Corn

8 ingredients

Cheese Ball

9 ingredients

Hamburger

4 ingredients

Baked Chicken Reuben

8 ingredients

3 Baked Bean Hot Dish

10 ingredients