Sayadia Fish Rice

9 ingredients
7 steps

Ingredients

  • 1 lb fish fillet, cut into large chunks
  • 3 tablespoons butter
  • 1 onion, chopped
  • 1/2 teaspoon cumin
  • 1/2 cup pine nuts
  • 1 cup rice
  • 1 teaspoon turmeric
  • 1 teaspoon salt
  • 2 cups water

Directions

  1. 1
    sprinkle cumin on fish.
  2. 2
    saute fish in butter until brown
  3. 3
    take out brown onions and lastly pine nuts watch them they burn.
  4. 4
    butter casserole
  5. 5
    layer onionpine nut mixture
  6. 6
    then fish then rice repeat pour over salted water cover
  7. 7
    bake 350 oven for 1 hour or until rice is cooked uncover last 15 minutes.

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