Scallop

Directions

1. 1
   Layer potatoes and onions in greased 9 x 13-inch baking dish. Mix butter, flour and milk together.
2. 2
   Cook over low heat until thickened.
3. 3
   Salt and pepper to taste.
4. 4
   Pour over potatoes and onions.
5. 5
   Bake at 350° for 1 to 1 1/2 hours or until vegetables are done.
6. 6
   Can add leftover such as diced ham, smoked sausage, whole kernel corn, green peas or cooked carrots.