Scalloped Corn

10 ingredients
1 steps

Ingredients

  • 1 (16 oz.) can cream-style corn
  • 1 c. cracker crumbs
  • 1/3 c. diced celery
  • 1/4 c. diced onion
  • 3/4 c. American cheese, cut in small pieces
  • 1 tsp. salt
  • 2 eggs, well beaten
  • 1/4 tsp. paprika
  • 2 Tbsp. melted margarine
  • 1 c. milk

Directions

  1. 1
    Mix all ingredients together and bake at 350° for 1 hour. Serves 4 to 6.

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