Roasted Onions

3 ingredients
5 steps

Ingredients

  • 6 medium onions, unpeeled
  • beef bouillon granules
  • butter

Directions

  1. 1
    Preheat oven to 350F degrees.
  2. 2
    Slice across the stalk end to make a level surface.
  3. 3
    Sprinkle boullion granules to cover exposed area.
  4. 4
    Top with a thin slice of butter.
  5. 5
    Stand onions in a baking dish and bake 60 minutes.

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