Scalloped Corn
7 ingredients
3 steps
Ingredients
- 2 cans cream-style corn
- 6 Tbsp. butter
- 4 Tbsp. flour
- 3 eggs, beaten
- 1 c. milk
- 16 soda crackers, rolled fine
- salt and pepper
Directions
-
1Mix all together and pour into greased baking dish.
-
2Bake at 300° for 1 1/2 hours.
-
3Do not cover.
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