Scalloped Corn

10 ingredients
14 steps

Ingredients

  • 2 Tbsp. margarine
  • 1 medium onion, chopped
  • 2 Tbsp. flour
  • 3/4 tsp. salt
  • little pepper
  • 1 c. milk
  • 1 can creamed corn
  • 2 eggs, slightly beaten
  • 1 1/4 c. cracker crumbs
  • 2 Tbsp. margarine for top

Directions

  1. 1
    In a large frypan cook onion in margarine until golden. Remove from
  2. 2
    heat.
  3. 3
    Quickly
  4. 4
    stir
  5. 5
    in
  6. 6
    flour.
  7. 7
    Add
  8. 8
    all other ingredients.
  9. 9
    Pour
  10. 10
    into
  11. 11
    greased bowl.
  12. 12
    Sprinkle more cracker crumbs on top.
  13. 13
    Dab with margarine.
  14. 14
    Bake at 350° for approximately 35 minutes or until center seems done.

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