Scalloped Pineapple

6 ingredients
6 steps

Ingredients

  • 2 large cans pineapple chunks
  • 1 c. sugar
  • 1/4 c. flour
  • 1/2 stick margarine
  • 1 sleeve Ritz crackers
  • 1 stick margarine

Directions

  1. 1
    Drain pineapple (save juice) and put the chunks in a casserole dish.
  2. 2
    Heat over low flame the sugar, flour, 1/2 stick margarine and pineapple juice until thick.
  3. 3
    Pour over the pineapple and mix. Melt 1 stick of margarine and crumble the Ritz crackers in.
  4. 4
    Mix well.
  5. 5
    Spread evenly over top of pineapple.
  6. 6
    Bake at 350° until brown on top (about 20 minutes).

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4

Sobe, fruit strip snacks, mango, pineapple

Sobe, Healthy Food Brands Llc

D NOVA 4

Freeze dried pineapple chunks

C NOVA 1

Zesty Sweet Chunks

Spartan

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

More Recipes to Try

Beer Bread

3 ingredients

Fruit Salad

7 ingredients

Peanut Butter Pie

7 ingredients

Quick And Easy Mock Hollandaise Sauce

3 ingredients

Polish Mistakes

7 ingredients

Kutya

5 ingredients

Egg Drop Soup

4 ingredients

Three Vegetable Dish

6 ingredients

Outrageous Chocolate Chip Cookies

9 ingredients

Potato Cheese Soup

11 ingredients

Rhubarb Bars

3 ingredients

Corn Casserole

9 ingredients