Scalloped Pineapple

5 ingredients
5 steps

Ingredients

  • 4 c. bread crumbs
  • 1 (20 oz.) can pineapple
  • 3 beaten eggs
  • 1 1/2 c. sugar
  • 2/3 c. butter, melted

Directions

  1. 1
    Toss together bread crumbs and pineapple chunks and place in a greased 2-quart baking dish.
  2. 2
    Combine remaining ingredients and pour over pineapple.
  3. 3
    Bake at 350° for 30 minutes.
  4. 4
    Can be made up and refrigerated overnight.
  5. 5
    Good with ham.

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