Scalloped Potatoes

5 ingredients
1 steps

Ingredients

  • 1 (2 lb.) bag frozen hash browns
  • 1 (8 oz.) sour cream
  • 1 can cream of celery soup
  • 1 can cheese soup
  • 1 stick oleo

Directions

  1. 1
    Mix together and bake at 350° for 1 hour in a 9 x 13-inch pan. Sprinkle on grated cheese the last 5 minutes.

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