Scalloped Potatoes

7 ingredients
2 steps

Ingredients

  • 4 medium potatoes, sliced
  • 1 large onion, sliced thin
  • 1 1/2 c. milk
  • butter
  • flour
  • grated cheese
  • salt and pepper to taste

Directions

  1. 1
    Arrange alternate layers of thin sliced potatoes and onions. Sprinkle each layer with flour, salt and pepper and dot with butter.
  2. 2
    Pour milk over the casserole and bake at 400° for 1 hour. Last 15 minutes sprinkle with grated cheese.

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