Scalloped Spinach

7 ingredients
4 steps

Ingredients

  • 2 eggs, beaten
  • 1 c. milk
  • 1/2 tsp. salt
  • pepper to taste
  • 1 c. buttered cracker crumbs
  • 1/4 c. butter or oleo, melted
  • 1 c. chopped cooked spinach

Directions

  1. 1
    Combine all ingredients, reserving 1/3 cup crumbs for topping. Place in a well-greased casserole.
  2. 2
    Sprinkle with reserved crumbs.
  3. 3
    Bake at 350° for 35 minutes.
  4. 4
    Serve promptly.

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