Scampi

Directions

1. 1
   Clean shrimp and store in refrigerator until just before serving.
2. 2
   Preheat broiler.
3. 3
   Heat oil in a large, heavy, ovenproof skillet; add butter, garlic, and italian seasoning.
4. 4
   Add shrimp and saute until almost done, about 3 minutes.
5. 5
   Sprinkle shrimp with parsley, bread crumbs and cheese.
6. 6
   Place scampi under broiler for 30 seconds, just long enough for cheese to bubble slightly.
7. 7
   Serve immediately.