Scones
7 ingredients
3 steps
Ingredients
- 2 c. all-purpose flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 4 Tbsp. lard or vegetable shortening
- 1/4 c. sugar
- 1/4 to 1/2 c. currants or raisins
- 1/4 c. milk or buttermilk
Directions
-
1Take the bread out of cabinet.
-
2Take the jelly and put it on the bread.
-
3Then put the peanut butter on, then fold the bread over and eat it.
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