Scones

7 ingredients
7 steps

Ingredients

  • 4 c. flour
  • 3/4 c. sugar
  • 4 tsp. baking powder
  • 3/4 c. butter or margarine
  • 1 c. milk
  • 1 egg
  • 1/2 c. currants

Directions

  1. 1
    Sift together flour and baking powder.
  2. 2
    Add sugar and rub in butter lightly.
  3. 3
    Beat egg and add 3/4 of it to dry ingredients. Add milk to make a fairly soft dough.
  4. 4
    Roll out and cut into triangles.
  5. 5
    Place on greased baking sheet.
  6. 6
    Brush over with remaining egg.
  7. 7
    Bake at 450° for 15 minutes.

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