Scotch Shortbread

3 ingredients
8 steps

Ingredients

  • 3/4 lb. butter, softened
  • 1/2 c. sugar
  • 4 c. flour

Directions

  1. 1
    Mix butter and sugar.
  2. 2
    Add flour.
  3. 3
    The last cup of flour work it in with hands.
  4. 4
    Pat into cookie sheet.
  5. 5
    Chill overnight.
  6. 6
    Bake at 350° for 15 to 20 minutes or until golden brown.
  7. 7
    (The tops do not brown during baking.)
  8. 8
    While hot, sprinkle with colored sugar and cut.

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