Scotch Shortbread

4 ingredients
6 steps

Ingredients

  • 1/2 lb. butter
  • 1/2 c. sugar
  • 2 c. flour
  • 1/2 c. cornstarch or rice flour

Directions

  1. 1
    Work together until soft enough to roll.
  2. 2
    Roll on board about 1/4-inch thick.
  3. 3
    Cut in squares.
  4. 4
    Prick with fork.
  5. 5
    Bake in hot oven for 5 minutes. Reduce heat to 350°.
  6. 6
    Bake for 25 minutes longer or until golden brown.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Powdered pure cane sugar with cornstarch

E NOVA 2

Cornstarch

Clabber Girl

Cornstarch

Bob's Red Mill

C NOVA 3

More Recipes to Try

Swedish Meatballs

14 ingredients

Grilled Vegetable Salad in the Vicinity of Tunisia

9 ingredients

Veal Chops with Cognac Sauce

13 ingredients

Basil Mashed Potatoes And Peas

9 ingredients

Double-Cheese Macaroni and Greens

10 ingredients

Pineapple Semifreddo Pie

8 ingredients

Chicken Giblets Simmered with Butter

6 ingredients

Seared Tuna Steak Burger on Cilantro and Onion Roll

25 ingredients

Vegetable Cheese Soup

8 ingredients

Praline-Cranberry Dip

4 ingredients

Spinach Surprise

6 ingredients

Barbecue Beef-Filled Biscuits

5 ingredients