Scotchies

7 ingredients
2 steps

Ingredients

  • 3 cups Rice Krispies
  • 1 cup sugar
  • 1 cup light karo syrup
  • 1 1/2 cups peanut butter
  • 12 ounces chips
  • white chocolate
  • peanut butter

Directions

  1. 1
    Melt peanut butter,Karo and sugar over low heat stirring until melted and smooth. Add the Krispies and toss to coat. Press into a 9 x 13 greased pan.
  2. 2
    Melt the chips over low heat until smooth and pour over the Krispie mixture and chill. Soooo easy!

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