Scramble Burgers
7 ingredients
5 steps
Ingredients
- 2 lb. hamburger
- 1/2 c. ketchup
- 1/4 c. mustard
- 1 large onion, grated
- 3 Tbsp. dill pickle juice
- 3 Tbsp. Worcestershire
- 4 Tbsp. flour
Directions
-
1Cook hamburger, ketchup, mustard and onion.
-
2Mix and add pickle juice and Worcestershire.
-
3Cook over low heat for 45 minutes.
-
4Sift flour over mixture and cook 15 minutes more; stir often.
-
5Feeds 15.
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