Scrambled Eggs Deluxe

Directions

1. 1
   In a large skillet, cook potato patties in 1 tablespoon margarine on 1 side for 2 to 3 minutes.
2. 2
   Remove from skillet.
3. 3
   In same skillet, cook onion in remaining margarine.
4. 4
   In a medium bowl, combine eggs, milk and soup; beat well.
5. 5
   Stir in mushrooms, pimiento and pepper.
6. 6
   Add to onion in skillet.
7. 7
   Cook until eggs are nearly set; do not stir.
8. 8
   Then lift and fold partially so underneath can cook.
9. 9
   Cool eggs slightly.
10. 10
    Spoon egg mixture into 3 greased individual casseroles.
11. 11
    Arrange sausages and potato patties, browned side up, in casserole.
12. 12
    Seal with foil and freeze.