Scrambled Eggs For A Crowd

4 ingredients
7 steps

Ingredients

  • 1/2 c. melted butter
  • 25 eggs
  • 1 1/2 c. hot milk
  • salt and pepper to taste

Directions

  1. 1
    Coat a 9 x 13-inch pan with butter.
  2. 2
    Set aside.
  3. 3
    Beat eggs well.
  4. 4
    Add hot milk slowly to eggs.
  5. 5
    Add salt and pepper to taste. Pour egg mixture into buttered pan.
  6. 6
    Bake at 350° for 15 minutes; stir.
  7. 7
    Bake 15 minutes more.

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