Scrambled Eggs For Twelve
7 ingredients
4 steps
Ingredients
- 1/4 c. butter
- 1/4 c. chopped green onions
- 1 1/2 doz. eggs
- 1 c. sour cream
- 1 c. milk
- 2 tsp. salt
- 1 lb. bacon, fried and crumbled
Directions
-
1Melt butter in a 13 x 9-inch baking dish. Beat eggs, sour cream, salt and milk.
-
2Stir in sauteed onions and bacon.
-
3Pour into a 13 x 9-inch dish
-
4and bake at 325° until eggs are set and moist, about 30 minutes.
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