Scrambled Omelet

Name: Scrambled Omelet
Ingredients: 4 Eggs; 2 Tablespoons Milk; 2 Tablespoons Salt Grass 7 Steak Spice Or Any Steak Seasoning; 1/4 cups Shredded Cheese; 2 slices Ham Sandwich Meat Sliced Or Cut Up; 1 Green Onion, Sliced

6 ingredients

6 steps

Ingredients

4 Eggs
2 Tablespoons Milk
2 Tablespoons Salt Grass 7 Steak Spice Or Any Steak Seasoning
1/4 cups Shredded Cheese
2 slices Ham Sandwich Meat Sliced Or Cut Up
1 Green Onion, Sliced

Directions

1

Wisk togther eggs, milk, and steak seasoning.
2

Stir in the cheese, meat, and green onion.
3

Pour the egg mixture into a frying pan. I like to add some butter to the fying pan, but you do not have to.
4

Cook the egg mixture on medium heat while scraping the mixture around the pan. Cook untill the mixture is no longer runny.
5

Remove the eggs from heat and as easy as that, breakfast is done! We usually have ours with biscuits, but they would be great with toast.
6

You can use different meats, cheese, and seasonings to change things up, or you can use what you have handy around the house.