Scrapple

8 ingredients
6 steps

Ingredients

  • 2 c. ground pork
  • 2 c. ground beef
  • 3 c. meat broth or 3 beef bouillon cubes, dissolved in 3 c. hot water
  • 1 c. yellow corn meal
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 1 1/2 tsp. sage
  • 1/4 tsp. cayenne pepper

Directions

  1. 1
    Combine meats and broth; heat to boiling.
  2. 2
    Add seasonings. Stir in corn meal slowly, stirring constantly.
  3. 3
    Cook 30 minutes; add cayenne.
  4. 4
    Pour into pan.
  5. 5
    Chill until firm.
  6. 6
    Cut in thin slices and fry.

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