Sea Shell Salad

Name: Sea Shell Salad
Ingredients: 1 (1 lb) box of medium sea shell macaroni or (1 lb) box large sea shell macaroni; 1 can tomato soup; 1 medium chopped green bell pepper; 1 medium chopped onion; 1 (4 ounce) jar pimientos; 3/4 cup sugar; 3/4 cup cooking oil; 3/4 cup cider vinegar; salt and pepper

9 ingredients

4 steps

Ingredients

1 (1 lb) box of medium sea shell macaroni or (1 lb) box large sea shell macaroni
1 can tomato soup
1 medium chopped green bell pepper
1 medium chopped onion
1 (4 ounce) jar pimientos
3/4 cup sugar
3/4 cup cooking oil
3/4 cup cider vinegar
salt and pepper

Directions

1

Mix all ingredients EXCEPT macaroni in a 3 quart glass covered dish.
2

Chill in refrigerator overnight to blend flavors.
3

Cook macaroni according to package directions and drain.
4

Add to liquid mixture stirring well and refrigerate at least 2-3 hours before serving.