Sea Urchins'roe Linguine

Directions

1. 1
   peel one big clove of garlic, slice thinly and put it in a plate with the olive oil (wait 30 minutes at least).
2. 2
   Boil the linguine in salted water, and then dress the cooked pasta with the olive oil (throw away the garlic slices) and add the fresh urchins'roe.
3. 3
   Mix well and enjoy at once.
4. 4
   Buon appetito!