Seafoam Candy

7 ingredients
4 steps

Ingredients

  • 3 c. sugar
  • 3/4 c. white corn syrup
  • 1 c. water
  • 3 egg whites
  • pinch of salt
  • pinch of cream of tartar
  • flavoring and color

Directions

  1. 1
    Cook sugar, syrup and water for hard ball stage.
  2. 2
    Beat egg whites, salt and cream of tartar until stiff.
  3. 3
    Very slowly add syrup mixture to egg white and 1 teaspoon flavoring and color. Beat until it holds shape.
  4. 4
    Put on waxed paper by spoonfuls.

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