Seafoam Candy

5 ingredients
2 steps

Ingredients

  • 3 c. sugar
  • 3/4 c. Karo syrup
  • 2/3 c. water
  • 2 egg whites
  • 1 c. chopped nuts

Directions

  1. 1
    Boil first 3 ingredients until hard ball forms in water. Pour gradually over stiffly beaten egg whites, beating constantly until cool.
  2. 2
    Add nuts and continue beating until creamy and stiff enough to drop on wax paper.

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