Seafoam Candy

3 ingredients
6 steps

Ingredients

  • 2 c. dark Karo syrup
  • 2 c. white sugar
  • 8 tsp. dry baking soda

Directions

  1. 1
    Boil syrup and sugar to 300°.
  2. 2
    Remove from heat and add baking soda all at once.
  3. 3
    Mix together and pour into 2 greased cookie sheets.
  4. 4
    Do not touch until cooled.
  5. 5
    Break into pieces and dip into chocolate.
  6. 6
    I open a fresh box of soda to make this.

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