Seafood Dressing
8 ingredients
3 steps
Ingredients
- 1 c. flaked crabmeat, drained, oysters or mussels
- 2 slightly beaten eggs
- 2 Tbsp. butter
- 1/2 c. chopped onion
- 3/4 c. chopped celery
- 2 slices bacon
- 1 c. fresh bread crumbs
- 1 Tbsp. Worcestershire sauce
Directions
-
1Combine crabmeat, oysters or mussels and eggs.
-
2Melt butter and then saute the onion, celery, bacon and bread crumbs in it. Combine this mixture with seafood and season to taste.
-
3Add Worcestershire sauce.
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