Seafood Gumbo

Ingredients

• 2 qt. water
• 1/2 c. chopped onion
• 1 clove garlic, chopped
• 1 lemon, sliced
• 1 tsp. salt
• 1/2 box crab boil
• dash of Louisiana hot sauce
• 2 lb. washed clean, deveined shrimp tails
• 1/2 c. chopped onions
• 1/4 c. bell pepper
• 1/4 c. celery
• 1 Tbsp. minced parsley
• salt to taste
• hot sauce to taste
• 2 small cans tomato sauce
• 1 can crab meat or lobster
• 1/2 pt. oysters