Seafood Lasagna

Ingredients

• 1 (8 oz.) pkg. crab flavored fish pieces
• 2 (16 oz.) cans stewed tomatoes
• 1/2 c. sliced fresh mushrooms
• 1/2 tsp. dried oregano
• 1/2 tsp. onion powder
• salt and pepper
• 1/2 c. small cooked shrimp or 4 1/2 oz. can shrimp
• 3 Tbsp. margarine
• 3 Tbsp. flour
• 1 3/4 c. milk
• 1 c. shredded Swiss cheese
• 1/4 c. dry white wine
• 8 lasagna noodles, cooked
• 1/4 c. grated Romano or Parmesan cheese